​ Meet the Fermented Foodies 

Welcome to the Fermented Foodies Culture Club!

We are growing group of amateur and expert fermenters that are embracing the intriguing art and science of fermentation for pleasure and health.

Pre-COVID19, we would meet every last Friday of the month to share recipes, ideas, tips and cultures - and now we do this ONLINE via Zoom.

Are you looking for
  • guidance?
  • ideas where to get live cultures and instructions to get started?
  • a place where you can meet people to give extra kefir grains, sourdough starter or kombucha SCOBYs to?
  • somewhere to geek out with fellow fermenters?

Then this is a great community to be part of!

This event is co-organized by myself and Ange Drouin from Nomadic Harvests, and IT'S FREE. It's also a great opportunity to pepper us with your questions on fermenting or digestive health. ​

We do this because WE LOVE FERMENTING and we want others to try it and see for themselves how easy and awesome it is. Everyone is welcome.

The next social is: 
Friday, May 29th
​6:00 PM (Pacific Standard Time)
Zoom Link: https://us02web.zoom.us/j/82715206220
​
Bring questions or stories to share - or just come for fun.
CAN'T MAKE IT? Join our Facebook Group to enjoy sharing recipes, experiences and live cultures here.

Email me at katanne@takesguts.ca for information.
Last Updated 20-05-2020